Zero Waste Midsummer Sunday Brunch

On Sunday June 21 House of Confetti will be transformed (for the last time at Parade 3A) into the cosiest pop-up restaurant of Venlo. This time with a special Sunday Brunch edition and a delicious surprise menu that will be served outside on the terrace (weather permitting).

 

Special culinary duo Hannah and Ties from Dju Dju Kitchen will surprise you with an extensive multi-course brunch, created with zero waste ingredients from the amazing local entrepreneur Vers Voor Vandaag.

 

There’s nothing better than eating together at a beautifully set table and therefore Gianna and Céline from Studio Pêche are once again going all out. Imagine yourself in a sultry midsummer Sunday setting.

 

Whether you’re hungover or not, celebrating Father’s Day or just to treat yourself. Don’t miss out and reserve your spot!

 

This event starts at 12:00. Buy your ticket(s) below.